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    Potential effects of alginate–pectin biocomposite on the release of folic acid and their physicochemical characteristics

    , Article Journal of Food Science and Technology ; Volume 57, Issue 9 , March , 2020 , Pages 3363-3370 Kiaei Pour, P ; Alemzadeh, I ; Vaziri, A. S ; Beiroti, A ; Sharif University of Technology
    Springer  2020
    Abstract
    Potential effects of folates on the treatment of several human diseases like cognitive function, neural tube defects, coronary heart disease and certain kinds of cancers have been discovered. However, the stability of folic acid against adverse conditions is a great concern. The present study investigates various alginate (A)–pectin (P) gastrointestinal-resistant hydrogel to immobilize folic acid. This involves evaluating different compositions of alginate–pectin to achieve higher encapsulation efficiency and stability during simulated gastric (SG) and simulated intestinal (SI) conditions. Coated alginate hydrogels with pectin resulted significant (p < 0.05) better protection of folic acid...